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    Items for Author "Yin, Mei-chin" 

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    Showing 14 items.

    Collection Date Title Authors Bitstream
    [生物科技學系] 期刊論文 2019-05 Soya-cerebroside reduces IL-1β-induced MMP-1 production in chondrocytes and inhibits cartilage degradation: implications for the treatment of osteoarthritis Liu, Shan-Chi; Liu, Shan-Chi; Tsa, Chun-Hao; Tsai, Chun-Hao; Wu, Tung-Ying; Wu, Tung-Ying; 蔡長海; 蔡輔仁; 鍾景光; 黃志揚; Huang; Chih-Yang; Yan, Jai-Sing; Yang, Jai-Sing; Hsu, Yuan-Man; Hsu, Yuan-Man; 殷湄晶; Yin, Mei-chin; 湯智昕; Chih-Hsin; Tang
    [食品營養與保健生技學系] 期刊論文 2018-06 Content of nitric oxide and glycative compounds in cured meat products-Negative impact upon health 楊雅甄; Yang, Ya-Chen; 王智弘; Wang, Zhi-Hong; 殷湄晶; Yin, Mei-chin; *
    [食品營養與保健生技學系] 期刊論文 2018-05 Aqueous and Ethanol Extracts of Daylily Flower (Hemerocallis fulva L.) Protect HUVE Cells Against High Glucose. 吳文慈; Wu, Wen-Tzu; 蒙美津; Mong, Mei-Shin; 楊雅甄; Yang, Ya-Chen; 王智弘; Wang, Zhi-Hong; 殷湄晶; Yin, Mei-chin; *
    [食品營養與保健生技學系] 期刊論文 2018-05 Pteris multifida, Cortex phellodendri, and probiotics attenuated inflammatory status and immunity in mice with a Salmonella enterica serovar Typhimurium infection 殷湄晶; Yin, Mei-chin; Chiung-Hung; Chang, Chiung-Hung; Chiu-Hsian, S; Su, Chiu-Hsian; Yu, Bi; Yu, Bi; Hsu, Yuan-Man; Hsu, Yuan-Man; *
    [食品營養與保健生技學系] 期刊論文 2018-04 Aqueous and ethanol extracts of daylily flower ;Hemerocallis fulva L.; protect HUVEcells against high glucose 吳文慈; Wu, Wen-Tzu; 蒙美津; Mong, Mei-Shin; 楊雅甄; Yang, Ya-Chen; 王智弘; Wang, Zhi-Hong; 殷湄晶; Yin, Mei-chin; *
    [食品營養與保健生技學系] 期刊論文 2018-03 Aqueous and Ethanol Extracts of Daylily Flower ;Hemerocallis fulva L.; Protect HUVE Cells Against High Glucose 吳文慈; Wu, Wen-Tzu; 蒙美津; Mong, Mei-Shin; 楊雅甄; Yang, Ya-Chen; 王智弘; Wang, Zhi-Hong; 殷梅津; Yin, Mei-chin; *
    [食品營養與保健生技學系] 期刊論文 2017-11 Aqueous extract of Gynura bicolor attenuated hepatic steatosis, glycative, oxidative and inflammatory injury induced by chronic ethanol consumption in mice Yin, Mei-chin; Yin, Mei-chin; 王智弘; Wang, Zhi-Hong; Liu, Wen-hu; Liu, Wen-hu; 蒙美津; Mong, Mei-Shin
    [食品營養與保健生技學系] 期刊論文 2014-09 Phytochemical profile, antioxidative and anti-inflammatory potentials of Gynura bicolor DC. 趙哲毅; Chao, Che-Yi; Liu, Wen-hu; Liu, Wen-hu; Jia-jiuanWu; Jia-jiuanWu; Yin, Mei-chin; Yin, Mei-chin; *
    [食品營養與保健生技學系] 期刊論文 2014-04 Three pentacyclic triterpenes protect H9c2 cardiomyoblast cells against high-glucose-induced injury 詹前毅; Chien-yi Chan; 蒙美津; Mei-chin Mong; 劉文虎; Wen-hu Liu; 黃俊瑩; Huang, Chun-Yin; 殷梅津; YIN, MEI-CHIN
    [食品營養與保健生技學系] 期刊論文 2013-01 Protective effects of Houttuynia cordata aqueous extract in mice consuming high saturated fat diet Lin, Ming-cheng; Hsu, Pei-chun; Hsu, Pei-chun; 殷梅津; YIN, MEI-CHIN
    [食品營養與保健生技學系] 期刊論文 2012-01 Trans Fatty Acids Enhanced beta-Amyloid Induced Oxidative Stress in Nerve Growth Factor Differentiated PC12 Cells Tsai, Shih-jei; Liu, Wen-hu; Yin, Mei-chin; 殷梅津
    [食品營養與保健生技學系] 期刊論文 2011-04 Wild bitter gourd extract up-regulates mRNA expression of PPARα, PPARγ and their target genes in C57BL/6J mice 趙哲毅; Chao, Che-Yi; 殷梅津; YIN, MEI-CHIN; Ching-jang Huang
    [食品營養與保健生技學系] 期刊論文 2009-09 Antioxidative and Anti-Inflammatory Neuroprotective Effects of Astaxanthin and Canthaxanthin in Nerve Growth Factor Differentiated PC12 Cells 詹恭巨; CHan, Kung-Chi; 蒙美津; Mong, Mei-Chin; 殷梅津; Yin, Mei-Chin
    [食品營養與保健生技學系] 期刊論文 2009-08 Anticoagulatory, Antiinflammatory, and Antioxidative Effects of Protocatechuic Acid in Diabetic Mice Lin, CY; Lin, Chia-Yu; Huang, CS; Huang, Chin-Shiu; Huang, CY; Huang, Chun-Yin; Yin, MC; Yin, Mei-Chin; 林佳育; 黃晉修

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